Chicken Tikka Masala

Chicken Tikka Masala is a Clay Oven classic. Boneless chicken is marinated overnight in our house-blended yogurt and spice mix, threaded onto skewers and charred in the tandoor until edges are smoky and the meat stays juicy.

The tikka is then finished in a rich, slow-simmered masala gravy of tomato, onion, ginger, garam masala and cream — cooked to order at the spice level you choose. Served with basmati rice or fresh tandoor-baked naan, available at all four Clay Oven locations — Kenaston, Downtown Blue Cross Park, McPhillips St, and Clay Oven Express — for dine-in, takeout, delivery and catering across Winnipeg.